Krill Protein Powder

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Krill protein powder is an abundant food source with high nutritional value and a variety of compounds relevant to human health. Krill is a rich source of high-quality protein, with the advantage over other animal proteins of being low in fat and a rich source of Omega-3 fatty acids. Antioxidant levels in krill are higher than in fish, suggesting benefits against oxidative damage.


Krill protein powder has a high content of phospholipids that are a major component of all cell membranes, which are as abundant as its triglicerides content.

The lipid content is over 15%, characterized by its marine fatty acid profile,  rich  in Omega 3.


100 % Krill (Dried edible byproducts)

Benefits and Advantages.

• Source of protein

Krill protein powder is a supplemental source of protein that equals or exceeds that of fish


• Source of essential amino acids

Krill protein powder provides essential amino acids in the form of; proline, glycine, lysine

and arginine.

• Source of Omega 3

Krill protein powder is a rich source of Omega-3 fatty acids.

• Source of natural beta-carotene

In the form of astaxanthin.

Storage and Handling

Room temperature

Shelf life

12 months