Fish Protein Flour
Fish flour is recognized by nutri5onists as a high quality and very easy to digest ingredient.
Fish flour is not only valuable for the amount of protein, but also for the quality of the protein.
The amino acid balance in fish flour is suitable for animal feeding and availability of essential amino acids is also greater in fish flour than in meat flour.
Benefits and Advantages
- Source of Protein
- Source of essential Fatty Acids
- Source of Minerals
- Source of Vitamins